Coming Soon

Look Forward to Seeing You Soon

After 10 years in Tooting and almost half a year in Ewell we are very excited to announce our third opening in beautiful Surbiton. We hope that you find our classic French Bistro & steakhouse a welcome addition to the neighbourhood.

WELCOME

Bordelaise brings the warmth and rustic elegance of the South of France to Surrey. With its relaxed ambiance and rich culinary heritage, it is a place where good food, good wine and good company come together.

Inside, you will find a characterful dining room that blends Southern French charm with historic detail. We offer two private rooms, ideal for family celebrations, business dinners or intimate gatherings. When the weather welcomes it, we have lovely seating at the front of our restaurant.

Our menu celebrates the bold comforting flavours of the Bordeaux region and beyond: signature flat iron steaks, tender confit duck, French onion soup and buttery escargots, alongside thoughtfully prepared vegetarian dishes that reflect the same regional soul.

Every Sunday, join us for a bottomless brunch or a traditional French roast, a relaxed and generous way to mark the weekend.

Tuesday

2-4-1 Steak

Join us on Tuesdays at Bordelaise for our two-for-one steak offer. Come and enjoy all our range of steaks served with beef dripping hand cut fries and Bordelaise jus Whether it’s a date night, a catch-up with friends, or simply a midweek treat, it’s the perfect opportunity to savor great food at incredible value.

Each guest must order a beverage to benefit from the offer

Bottomless Brunch

Saturday-Sunday

Indulge in our Bottomless Brunch every Saturday and Sunday from 12–5 pm!

For just £24, enjoy 90 minutes of unlimited Aperol Spritz, Margaritas, wine, beer, and prosecco when you order a main dish. Gather your friends, sip, savour, and make your weekend unforgettable!

Each guest must order a beverage to benefit from the offer

Early Bird

30% Off Food

Sunday - Thursday

Make the most of your early evening with our Early Bird Offer at Bordelaise. From Sunday to Thursday, join us between 5pm and 6pm and enjoy 30% off all food. Whether you’re craving a perfectly cooked flat iron steak, a classic French onion soup, or one of our seasonal specials, it’s the perfect excuse to start your evening with something truly delicious.

6 people maximum and must order by 6pm.

Oyster Thursday

Half a dozen oysters and a lovely glass of bubbles for £25

Sunday Roast

Delicious Sunday Roasts all served with our famous Bordelaise Jus gravy. For people that love to share try our delicious Cote de Beouf!

INTRODUCING OUR

Fondue Night

Coming Soon

Two seatings @6pm and 8pm

Served in our covered heated winter garden

Warm gooey cheese blend

Garlic & thyme croutons, taters, pickles & cured meats (extra)

£22.50

Coming Soon

6-8pm

Welcome Bubbly

Hosted by a CSM certified sommelier

Fine French Cheese

30% of your next visit

£65

Opening Hours:

Mon closed

Tuesday 12pm-10pm

Wednesday 12pm-10pm

Thursday 12pm-10pm

Friday 12pm-10:30pm

Saturday 10pm-10:30pm

Sunday 10pm-9pm

FOLLOW US

Email: [email protected]

Address: 97 Maple Road, Surbiton, KT6 4AW